Tubby Time Paint
This paint works well on walls, arms and rubber duckies. Make blue, red and yellow to ensure a lot of color mixing success.
Ingredients : - 1/3 liquid baby soap
- 1 ½ tablespoon cornstarch (cornflour).
- food coloring
Directions :
1. Blend the cornstarch into the liquid baby soap.
2. Divide the mixture into non-breakable cups or bowls (such as clean yoghurt cup).
3. Add desired amount of food coloring and mix thoroughly.
Homemade Face Paint
Ingredients : - 6 teaspoon of cornstarch (cornflour)
- 3 teaspoon of cold cream
- 3 teaspoon of water
- food coloring
Directions :
1. Mix cornstarch, cold cream and water in one bowl.
2. Add desired amount of food coloring.
3. Mix thoroughly and then divide into small containers.
4. Apply with a paintbrush or cotton swab.
Cornstarch Finger Paint
Ingredients : - 3 cups water
- extra water
- 1 cup cornstarch
- food coloring
Directions :
1. In a saucepan, bring the water to boil.
2. Dissolve cornstarch in a separate bowl, with the extra water (so that it's tick but ready to be poured).
3. Remove boiling water from heat and add cornstarch mixture.
4. Pour mixture out onto a clean, smooth surface and knead until it forms a soft pliable dough.
5. Return to heat, stirring constantly. Boil until the mixture is clear and thick (1 minute). Remove from heat.
6. As the mixture is cooling, divide into seperate bowls and add food coloring. Children like to help to mix in the coloring. It is lovely to use it when it's still warm.
Ingredients : - 1 cup boling water
- 1 ½ cup instant mashed potato
- food coloring
Directions :
1. Put istant potato in a mixing bowl.
2. Pour boiling water into bowl and stir well.
3. Add food coloring if desired.
4. Pour mixture out onto a clean, smooth surface and knead until it forms a soft pliable dough.
Add more potatoes or water to get desired consistency.
Homade Playdough
Ingredients : - 3 cups of boiling water
- 3 cups flour
- 1 1/2 cup salt
- 4 tablespoon vegetable oil
- 4 tablespoon cream of tartar
- food coloring
Directions :
Mix all ingredients except for the flour in a large bowl. Once well mixed, add flour. Stir continously until the dough mix leaves the sides of the bowl. When well blended, remove from bowl and knead on floured board. Careful, the dough will be hot, especially in the centre. At first it will seem undercooked, but as you knead and sprinkle with flour, you will find you have made a nice, soft playdough. Store in an airtight container. I never refrigerate my dough as putting it in the fridge makes it sweaty and it goes sticky.
Just try it, I got these recipes from Sixty Second Parent . I add some pics that I've took :)
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